New Year's Eve Dinner

Ring in 2026 with an unforgettable New Year’s Eve celebration at Globe@YVR. Savor a gourmet dinner thoughtfully prepared to delight and inspire, paired with sparkling cocktails and the lively hum of celebration.

Whether you’re gathering with friends, family, or colleagues, this is the perfect setting to reflect on the year past and welcome new beginnings. As midnight approaches, raise your glass to the moments that made the year shine, and to the brilliance that awaits in 2026.

DETAILS

✈ Globe@YVR + Live Music
$145.00 per adult | $72.50 per child (12 & under)
Seatings available at:
 5:00 PM – 5:30 PM
7:00 PM – 7:30 PM
8:30 PM – 9:00 PM 

MENU

SALAD BAR

Build Your Own Salad
Grandville Island Greens: Radicchio · Pea Shoots · Frisee
Cucumber · Carrots · Cherry Tomatoes · Seeds · Dried Fruit
Assorted Vinaigrettes

Caesar Salad (DF/NF)
Focaccia Croutons · Garlic Anchovy Dressing 

Roasted Root Vegetable Salad (NF/VEG)
Goat Cheese · Apple Cider Vinaigrette 

Winter Squash Salad (VEG/NF/GF)
Baby Kale · Pickled Red Onions · Lemon Dressing 

Pasta Salad (VEG)
Sundried Tomato & Orange Tapenade · Cherry Tomatoes · Bocconcini · Fresh Basil

SEAFOOD DISPLAY (GF/DF/NF)

Smoked Salmon
Gravlax with Traditional Condiments 

Shrimp Cocktail
Snow Crab Legs

Okanagan Riesling Steamed PEI Mussels

Accompaniments
Capers · Cocktail Sauce (VEG/GF) · Marie Rose (VEG/GF) · Citrus & Red Onion · Pickled Ginger (V/GF)

LIVE OYSTER BAR

Accompaniments
Lemon Wedges · Condiments

CHARCUTERIE AND CHEESE FONDUE STATION 

Cured Meats (GF/DF)
Salamis · Cured & Smoked Hams · Dry Cured Sausages

Cheese Fondue (GF/NF)
Swiss Cheese 

Accompaniments
House Made Flavored Mustards · Cornichons · Pickled Vegetables · Green Apple Wedges · Baguette Croutons  

CARVING STATION

Honey Glazed Holiday Picnic Ham (GF/NF/DF)

Chef’s Carved Beef (GF/NF/DF)
Beef Hip · Peppercorn Brandy Jus 

Accompaniments
Grilled Onions · Yorkshire Pudding (NF) · Assorted Mustards & Horseradish (NF/GF/DF) 

PASTA STATION

Choose from:
Assorted Pastas · Tomato Sauce · Alfredo Sauce · Bolognese Sauce · Toppings 

SOUP 

Apple & Butternut Squash Bisque (V/GF/NF) 

HOT ENTREES

Roasted Fraser Valley Turkey

Traditional Stuffing (GF/NF)
Sage Infused Gravy · Cranberry Sauce

Seafood Casserole (GF/NF/DF)

Maple Glazed Carrots (V/NF)
Parsnips · Fried Brussels Sprouts 

Roasted Local Squash (VEG/GF/NF)
Pumpkin Seeds · Brown Butter 

Yukon Gold Whipped Potato (VEG/GF/NF)
Scallions

Caramelized Yams (VEG/GF/NF)
Brown Sugar · Sage 

DESSERT

Sugar Pie Pumpkin Tart (VEG/NF)

Chocolate Praline Cake (GF)

Eggnog Cheesecake (VEG/NF)

Chocolate Yule Log (NF)

Assorted Cookies (VEG)
Gingerbread · Shortbread

Marzipan Stollen (VEG)

Mincemeat Tartlets (VEG)

Cherry Clafoutis (VEG)
Vanilla Cream 

Candies (GF/NF)

Assorted Berries (V/GF/NF)